ℯ The Best ISLAND PANCAKES

Try easy ISLAND PANCAKES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

3?4 cup quick-cooking oats 1 1?4 cups milk 1 (20 ounce) can pineapple tidbits 2 tablespoons oil 1 medium ripe banana, mashed 2 eggs 1 1?4 cups flour 1 teaspoon baking powder 1?4 teaspoon salt 1 1?2 teaspoons cornstarch 2 tablespoons maple syrup

DIRECTIONS

Drain pineapple and reserve liquid. In a large bowl, mix the oats, milk, oil, banana, eggs, and 1/2 cup of the reserved pineapple juice. Mix flour, baking powder and salt. Add to oat mixture. Beat well. In a small saucepan, blend the cornstarch and syrup until smooth. Stir in 1/2 cup reserved pineapple juice. Cook, stirring constantly, for 2-3 minutes until syrup begins to thicken. Stir in pineapple pieces and remove from heat. Heat griddle (when a drop of water dripped onto the griddle sizzles, it's ready). Spray lightly with cooking spray. Pour batter onto hot griddle, about 1/4 cup per pancake. Cook until batter bubbles and edges begin to look dry. Flip and cook until golden brown. Serve pancakes with warm pineapple sauce.

by: loof751