Try easy INDIAN STYLE GREEN BEANS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb green beans, cut into 1-inch diagonal slices 1 -3 tablespoon oil 1 teaspoon mustard seeds 1?2 cup onion, chopped 3?4 cup carrot, thinly sliced 1?8 teaspoon ground ginger 1 teaspoon ground coriander 1?2 teaspoon salt (or less) 1 -2 tablespoon lemon juice, fresh
DIRECTIONS
Heat 1/2-1 Tbls oil in large skillet or wok, saute mustard seeds until they pop, Add a little more oil then add vegetables, cook, stiring constantly for 5 minutes. Mix in seasonings, reduce heat, cover and simmer 8-10 minutes Stir in lemon juice and serve.
by: momaphet
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