💛 Healty ITALIAN HERB BREAD

TESTED & PERFECTED ITALIAN HERB BREAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 tablespoon dry yeast 2 cups water 2 tablespoons sugar 1?4 cup olive oil 1 tablespoon sea salt 2 tablespoons fresh basil 2 tablespoons fresh oregano 1 teaspoon garlic powder 1 teaspoon onion powder 1?2 cup freshly grated pecorino romano cheese 6 cups all-purpose flour

DIRECTIONS

Mix yeast, warm water and sugar together in a large bowl. Set aside for five minutes, or until mixture becomes foamy. Stir in olive oil, salt, herbs, garlic powder, onion powder, cheese and 3 cups flour into the yeast mixture. Gradually mix in next three cups of flour. (Dough will be stiff). Knead for 5 to 10 minutes, or until it is smooth and elastic. Place in an oiled bowl, turning to cover sides with oil. Cover with a damp linen towel, or plastic wrap. Let rise for 1 hour, or until dough has doubled. Punch down to release all the air. Shape into two loaves. Place loaves on a greased cookie sheet, or into two 9x5 inch, greased pans. Allow to rise for 1/2 hour again, until doubled in a warm place. Bake at 350 degrees for 35 minutes. Remove loaves from pans and let cool on wire racks for at least 15 minutes, before slicing.

by: skat5762